PAJROK, A. . Application of Target Costing method in the Hospitality Industry. Journal of Education Culture and Society, [S. l.], v. 5, n. 2, p. 154–165, 2020. DOI: 10.15503/jecs20142.154.165. Disponível em: https://ogrodynauk.pl/index.php/jecs/article/view/694. Acesso em: 3 may. 2024.